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Lemon Roasted Cauliflower #Recipe

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I enjoy a tasty vegetable side dish. &nbspOne of my latest favorites entails the cauliflower.

I typically like it steamed with some seasoning salt. &nbspLately, I've experimented with &nbsproasting it.

Good notion.


Rinse your cauliflower and reduce into chunks, then toss in a bowl. &nbspI season it with salt and pepper, then squeeze fresh lemon all above it and drizzle with a bit of olive oil. Organize it in a glass pan and bake at 400 degrees for a great 30 minutes. &nbspEnjoy as a side or plain!




Read More About Low Carb Recipes At NaturallyCurvy.com

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